Frozen Vegan Yogurt and Wild Berry Bars with Wholegrain Oat Flakes

INGREDIENTS for 2 people

  • 150 g (5.2 oz or 0.6 cups) of non-dairy yogurt
  • 40 g (1.5 oz) of oat flakes
  • 1 cup of berries

TIME AND DIFFICULTY LEVEL

  • 4-5 h
  • Easy

PREPARATION

Mix the fruit, the oat flakes, and yogurt. Smooth the mixture into silicone molds to give the desired shape. Freeze for at least 4-5 hours and enjoy for breakfast.

Join our NEWSLETTER

Join our newsletter and receive a free eBook directly in your inbox. You’ll also stay updated on the Foundation’s latest projects, resources, and scientific advances in disease prevention, treatment, and healthy longevity.