
INGREDIENTS for 1 person
TIME AND DIFFICULTY LEVEL
PREPARATION
Put the cooked chickpeas in a bowl and mash them with the help of a fork. Add pepper and a little lemon juice and continue mashing them with a fork until you get a creamy chickpea cream. Take the bruschetta or a slice of fresh bread and place the chickpea cream on top. Top with crumbled walnuts, chives, and a drizzle of oil.